Montreal’s Plateau Mont-Royal neighborhood is home to a culinary treasure, Sushi Dépanneur, where sushi lovers can indulge in a vast array of fresh, quality sushi. With a menu boasting everything from Nigiri to Sashimi, and Hosomakis to Makis and Futomakis, Sushi Dépanneur is committed to serving dishes prepared with care, ensuring customer comfort and satisfaction at every turn.
About Sushi Dépanneur
Nestled in the heart of Plateau Mont-Royal in Montreal, Sushi Dépanneur sushidepanneur.com offers an extensive variety of fresh sushi to please any palate. Here, you’re sure to find your favorite sushi selection, with diverse types of sushi and fish such as Nigiri, Sashimi, Hosomakis, Maki, and Futomakis. Each dish is crafted with precision by a dedicated team, focusing on the comfort and satisfaction of every guest. In addition to sushi, a range of Asian and exotic products are available for those who wish to recreate their favorite Asian dishes at home. Sushi Dépanneur extends a warm welcome and hopes to see you among their esteemed clientele.
The Sushi Experience
Sushi, originating from Japan, is a dish consisting of vinegared rice, known as shari, combined with another ingredient known as neta, typically raw fish or seafood. Popular sushi varieties include nigiri sushi, with a hand-formed ball of shari topped by a slice of neta, and maki sushi, rolls of nori seaweed filled with rice and other ingredients.
Health Benefits of Sushi
Sushi is not just a treat for the taste buds but also offers numerous health benefits. Rice is a rich source of carbohydrates, essential for the body’s energy, along with minerals such as phosphorus and vitamin B1. Fish provides high-quality protein akin to meat, but with less fat. It’s low in saturated fats and cholesterol and a significant source of Omega-3 fatty acids, which help lower blood pressure and reduce the risk of heart rhythm disorders. Nori seaweed, used in maki and temaki, is low in calories and rich in protein, iodine, magnesium, calcium, iron, antioxidants, and an impressive 8% fiber content.
How to Eat Sushi
Sushi Dépanneur also offers resources on how to enjoy sushi properly, with instructional videos like “Le sushi – La Très Très Bonne Leçon” and “How to Eat Sushi: You’ve Been Doing it Wrong,” ensuring that customers not only eat but also appreciate sushi the right way.
Operating Hours
Open six days a week, Sushi Dépanneur’s hours are as follows:
- Monday: Closed
- Tuesday to Friday: 11 am to 3 pm / 4 pm to 9 pm
- Saturday and Sunday: 11 am to 3 pm / 4 pm to 9 pm
Menu Highlights
Sushi Dépanneur’s menu, available for download in PDF format, starts with appetizers like Miso Soup and various salads, including the traditional Japanese Salad and Wakame Salad. The menu also features tempura options, like Shrimp and Vegetable Tempura, and an array of sushi options.
What’s New
The latest additions to Sushi Dépanneur include:
- Dragon Eye Fry
- Philly Fry
- Tokyo
- Yuki
- Four Seasons
- Two Salmons
- Atlantic Pizza
- Azuma Pizza
These inventive dishes blend traditional sushi elements with modern flavors, promising a refreshing dining experience.
Nigiri and Sashimi Options
Select from a variety of Nigiri and Sashimi offerings featuring fresh tuna, mackerel, salmon, smoked salmon, tilapia, shrimp, and more, each ensuring the freshest taste.
Rolls for Every Taste
The menu also includes an assortment of sushi rolls, from simple Fresh Salmon Hosomakis to the complex flavors of a BBQ Eel Maki. Each roll is designed to deliver a perfect balance of flavor and texture.
Final Thoughts
Sushi Dépanneur stands out as a premier destination for sushi enthusiasts in Montreal’s Plateau Mont-Royal. Whether you’re a seasoned sushi aficionado or new to Japanese cuisine, Sushi Dépanneur promises an authentic experience with fresh ingredients, traditional methods, and novel culinary innovations. Beyond sushi, the venue also provides a plethora of Asian products, inviting you to extend your culinary adventures to your home kitchen. Sushi Dépanneur is where every visit guarantees discovery and a renewed love for the flavors of Japan.
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